Vermont Smoke & Cure Uncured Summer Sausage

Vermont Smoke & Cure Uncured Summer Sausage

Brand/Manufacturer: VERMONT SMOKE & CURE
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  • Made in USA

Vermont Smoke & Cure Uncured Summer Sausage has a clean, tangy flavor from slow fermentation, made without sodium nitrite. Made with beef and pork raised without antibiotics or added hormones and vegetarian fed.

Item # Desc Pkg Price
231345 Uncured Summer Sausage, 6 oz Each
$20.15
$15.26

Features

  • Vermont Smoke & Cure Uncured Summer Sausage Ingredients:
    - Beef, pork, sea salt, evaporated cane sugar, pepper, cardamom, celery juice powder, cherry juice powder, ground mustard seed, garlic powder, lactic acid starter culture (Not From Milk)
  • Vegetarian Fed
  • No Sodium Nitrite added
  • No Nitrites or Nitrates added except for those found naturally occurring in celery juice and sea salt
  • Nut Free
  • Dairy Free
  • Gluten-Free
  • High Fructose Corn Syrup Free
  • No MSG, no artificial anything
  • Low fat, low salt, low carbs sugar, big flavor
  • No Added Hormones

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